Thank You


To our dearest customers, producers and friends,

The time has come for us to close our physical and virtual doors here at The Food Repository, and I wanted to take the opportunity to thank every single one of you. Thank you for your support, for the kind feedback, for the fleetly chats when stopping by the store, for the photos you posted on social media, for the excitement when you picked up a product you loved and for the encouragements you sent to our lovely producers.

It's been a wild journey, and the past two years won't be forgotten easily. From the build-up to the launch of our online store, from a 3-month pop-up to a store that stayed around for a whole year and from a wild Christmas period to slowly saying goodbye to every product we once had in store. 

It has been a great success from every angle, but in my heart there's another mission that's calling my name. It's both with regret and excitement that I'm closing The Food Repository and embarking on a new journey.

For those of you who have placed pre-orders for the Fix & Fogg Fruit Toast Peanut Butter, we will of course honour all orders as soon as the Fruit Toast arrives (latest ETA from the NZ team is first week of March)

Thank you,

Joni & The Food Repository Team

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